Dee’s Salade Niçoise with Fresh Seared Tuna Try this refreshing and fabulous summer salad to entertain friends and family.You won’t be disappointed! The presentation is as beautiful as the salad is delicious! Traditional Niçoise salads use canned tuna in olive oil. I make my version with freshly grilled sushi grade […]
Seafood
Pineapple Shrimp and Cashew Fried Rice
I have tried many versions of this classic Thai dish, but this one is my favorite, so I thought I’d share it with you. I love the contrast of the sweet pineapple and raisins with the salty fish sauce and the crunch of the cashews. I use large fresh shrimp […]
Lobster on the Barbie!
Lobster made on your grill is a mouthwatering treat! This is a simple and delicious way to enjoy a healthful gift from the sea. Dee’s Grilled Lobster Tails What you’ll need: 6 lobster tails, cleaned Olive oil Steps: Prepare your gas grill for direct grilling, medium-high heat. If you are […]
Spinach Salad w/ Grilled Scallops, Roasted Garlic and Glazed Onion
While this salad may look complicatedat first glance, it’s really not. It took me about 30 minutes to prepare from start time to sit down to eat time! As with all recipes, just have all your ingredients ready to go. Once everything is prepped, it’s a snap! This is a […]
Crab and Caviar Parfait with Wasabi Cream
Looking for something for a special dinner appetizer or gathering? You will not believe how simple and easy it is to WOW your guests with this parfait! The photo above shows Dee’s party shrimp cocktail surrounded by the crab parfaits which have been plunged into ice to serve 20 guests. […]
Branzino in Parchment with Fennel, Citrus and Olives
Healthy Meal, Italian Style! Branzino is a Mediterannean seabass with delicate white flesh. It is best when grilled or roasted, as we have done in this recipe. It is very easy to fillet at the table after cooking and is more flavorful when cooked whole. When baked sealed in parchment with […]