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Soups, Chowders & Sauces

Lemon Cream for Artichokes

June 4, 2018

Lemon Cream for Artichokes

DEE’S LEMON CREAM This quick little recipe is easily whipped up and will impress you with its delicious simplicity! Serve as your dip for grilled or steamed artichokes in place of butter or mayonnaise. What You’ll Need: 1 cup non-fat or low-fat Greek yogurt 3 to 4 Tablespoons Olive Oil […]

Dee’s Original Seafood Cocktail Sauce

June 4, 2018

Dee’s Original Seafood Cocktail Sauce

  Dee’s Original Seafood Cocktail Sauce This is a definite crowd-pleaser cocktail sauce!  Experiment until you achieve the best flavors for your personal taste. What You’ll Need: 14 oz. Bottle good quality chili sauce, such as Heinz 1 Tablespoon horseradish (or to taste) 2 to 3 teaspoons grated or very […]

Dee’s Delightful Tartar Sauce

June 4, 2018

Dee’s Delightful Tartar Sauce

Dee’s Delightful Tartar Sauce What You’ll Need: ¼ cup mayonnaise (olive oil mayo preferred) ½ to ¾ cup non-fat Greek yogurt 1 Tablespoon very finely minced onion or shallot 2 Tablespoons sweet pickle relish (the kind without the mustard) OR 3 finely chopped cornichons (if you don’t like the sweeter […]

Creamy Horseradish Sauce

June 4, 2018

Creamy Horseradish Sauce

  Creamy Horseradish Sauce This is perfect served with Prime Rib! What You’ll Need: 4 to 6 Tablespoons good quality jarred or freshly grated horseradish, according to taste ½ cup non-fat or low-fat Greek yogurt OR ½ cup low-fat sour cream 2 to 3 Tablespoons olive oil mayonnaise or more […]

Blender Béarnaise Sauce

June 4, 2018

Blender Béarnaise Sauce

Blender Béarnaise Sauce   What You’ll Need: 1 cup butter 4 egg yolks 2 teaspoons finely minced shallot 1 teaspoon dried French tarragon OR Fresh tarragon leaves, about 1 Tablespoon, chopped Salt to taste ½ teaspoon white, tarragon or champagne vinegar And of course, a blender! Steps: Place shallots, butter and vinegar […]

Roasted Carrot Ginger Soup w/ Roasted Veggies and Home Made Croutons

January 26, 2018

Roasted Carrot Ginger Soup w/ Roasted Veggies and Home Made Croutons

Serves 4 You won’t believe the flavor of this awesome soup. Everything comes together as an explosion in your palate!I made several changes to deepen and enhance the flavors of this recipe originally from a cooking magazine, but cannot take credit for the originality of this delicious and healthful soup!

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Welcome!


Chef DeeI am a chef, registered nurse, and health coach and live in a glorious agricultural valley in Ventura, California. I create most of my own recipes using organic and sustainable foods whenever possible and have shared many of them in my Gourmet Goddess cooking parties. Preparing and serving healthful, delicious, and beautiful food is my passion! I look forward to having you join us. Enjoy the recipes! - Chef Dee

Latest Recipes

  • Dee’s Kung Pao Chicken
  • Dee’s French Onion Soup Au Gratin
  • Chicken Rollatini a la Dee
  • Dee’s Original Fajitas with Espresso-Cocoa Rub
  • Dee’s Easy Mexican Style Pinto Beans

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BROWSE RECIPES

  • American
  • Appetizers
  • Asian
  • BBQ & Grill
  • Casseroles & Crock Pot
  • French
  • Italian
  • Main Dishes
  • Mexican
  • Middle Eastern
  • Salads & Dressings
  • Seafood
  • Souffles, Frittatas & Quiches
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  • Sweets & Desserts
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  • Vegetarian

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