Roasted Sweet Potatoes with Rosemary and Thyme These potatoes are the perfect complement to a savory roast beef, lamb or pork. or Add Sweet Basil Haricort Verts as another Entre and you have a great vegan meal. What you’ll need: 2 pounds sweet potatoes or yams peeled, cut into 1 […]
Blender Hollandaise Sauce
Sometimes all it takes to turn a so-so dish into something fabulous is the right complement! I have tried many recipes for sauces and find that by adding my own taste, fresh herbs, a little lemon and a dash of daring, I was able to create simple and delightfully distinctive […]
Dee’s Ceviche
Dee’s Ceviche Serves 12 Simple and fantastic!! This ceviche recipe is quite user friendly! You can use any shellfish you like. I prefer the combination I have listed in the recipe, but experiment with the blend of fish and citrus flavors, to suit your personal taste. The Serrano chilies can […]
Garden Veggie & Ricotta Piatti
Piatti di Verdure e Ricotta a la Dee Dee’s Vegetable and Ricotta Casserole Serves 6 Summertime is fresh zucchini, eggplant and tomato time. This recipe is well worth the time you put into it. Serve to family and friends as a deliciously healthy alternative to lasagna!! Try preparing your oven […]
Whipped Cauliflower “Potatoes”
Whipped Cauliflower “Potatoes” A seriously delicious alternative to mashed potatoes Serves 4 What you’ll need: 1 head cauliflower florets without stems 1 Tablespoon cream cheese (low fat is fine) 1 Tablespoon Light Butter 1 Tablespoon Light Sour Cream 1 smashed small clove of garlic Salt and freshly ground pepper […]
Peach Glazed Pork Loin
This recipe is great for summertime grilling. No hot oven and minimal clean-up! Glazed Pork Loin Roast with Peach Barbecue Sauce What you’ll need: ½ cup onion, diced 1 Tablespoon garlic, minced 1 Tablespoon fresh ginger, minced ¼ teaspoon red pepper flakes 1 ½ cups peach juice or nectar […]
